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April 17 is “Eggplant Day”: Unraveling Japan’s “Nasu” Culture Loved by Shogun Tokugawa Ieyasu

Discover the deep connection between Japan and eggplants on April 17, Eggplant Day. Learn about Shogun Tokugawa Ieyasu's love for Nasu, Japanese proverbs, and traditional dishes.

2026.04.17

“What’s Today’s Special Day?” Series

January 23rd is “Ichiju-Sansai Day”: The Golden Ratio of Japanese Diet and Wisdom of Health

Discover the wisdom of Ichiju-Sansai (One Soup, Three Dishes) on Jan 23. Learn why this 1-2-3 rule is the foundation of the healthy Japanese diet and culture.

2026.01.23

“What’s Today’s Special Day?” Series

November 11th is Cheese Day: How Japanese Culture Embraced a Western Flavor

Discover why November 11th is Cheese Day in Japan. Explore its ancient origins (700 AD) and how a Western food was adopted, adapted, and perfected by modern Japanese culinary culture.

2025.11.11

“What’s Today’s Special Day?” Series

The Ultimate Guide to Kaiten-Zushi (Conveyor-Belt Sushi) in Japan — How to Enjoy It Like a Local

Discover Japan’s famous conveyor belt sushi! Learn how to order, dining etiquette, latest technology, and top sushi chains for first-time visitors.

2025.08.31

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