#JapanFood

“What’s Today’s Special Day?” Series

The Taste of Autumn, the Echo of History: Discovering Japan’s “Persimmon Day” on October 26th

Discover Japan's "Persimmon Day" on October 26th. Learn the history linked to the haiku of Masaoka Shiki and Hōryū-ji Temple, its deep cultural role, and the significance of this "Divine Fruit" in Japanese tradition and Wabi-Sabi aesthetic.
“What’s Today’s Special Day?” Series

🍜September 18: The Day Cup Noodles Changed the World

Discover the story behind Cup Noodles Day on September 18. Learn how Japan’s instant ramen revolutionized global food culture, design, and convenience. From postwar innovation to worldwide popularity, this humble cup connects us all.