#JapaneseFoodCulture

“What’s Today’s Special Day?” Series

🍜September 18: The Day Cup Noodles Changed the World

Discover the story behind Cup Noodles Day on September 18. Learn how Japan’s instant ramen revolutionized global food culture, design, and convenience. From postwar innovation to worldwide popularity, this humble cup connects us all.
Japanese Culture

🌍 The Hidden Power of Fermentation: How Japan’s Microbial Wisdom Is Captivating the World

Discover how Japanese fermented foods like miso and natto are influencing global health trends, rooted in Zen philosophy and centuries-old traditions.